Understanding Indonesian Vanilla Planifolia
Indonesia is one of the world's leading producers of premium Vanilla Planifolia. Renowned for its bold, creamy, and buttery aroma, Indonesian vanilla beans are widely utilized by international ice cream manufacturers, bakeries, extractors, and luxury perfumeries.
Key Quality Parameters for Grade A Gourmet Beans
- Bean Length: 16 cm to 20 cm+ (plump, uniform, and supple).
- Moisture Content: 28% to 35% (ensuring optimal flexibility and oil richness without mold risk).
- Vanillin Content: 1.8% to 2.4%+ (delivering intense natural vanilla flavor).
- Appearance: Dark brown to black, oily sheen, free from split ends or physical defects.
Essential Compliance Documents for Global Importers
When importing bulk vanilla from PT Dans Global Trade, international buyers receive full export documentation compliance including:
- Phytosanitary Certificate: Issued by Indonesian Agricultural Quarantine Agency.
- Certificate of Analysis (CoA): Detailing moisture, vanillin percentage, and microbiological tests.
- Certificate of Origin (Form E/Form A/COO): For customs duty tariff benefits.
- ISO & HACCP Food Safety Declarations.
Contact PT Dans Global Trade today to request a free sample box (100g) and official specification sheet for your manufacturing needs.